MONTEGRADELLA

VALPOLICELLA DOC CLASSICO SUPERIORE

45% Corvina Veronese
30% Corvinone
20% Rondinella
5% Other indigenous grape varieties

Estate situated at an altitude of 250-300 meters above sea level in the Classico area north-west of Verona. The soil is tuffaceous.

The grapes are pressed and destemmed and skin macerated for 8-10 days at controlled temperature. After the wine has been racked and undergone malolactic fermentation, it is aged for 6-8 months in traditional tanks and one year in large oak casks. It then receives a minimum of 6 months of bottle refinement before release.

Intense red with a persistent and harmonious flavour. The nose reveals fruity aromas and light spicy notes with a finish reminiscent of cherry.

It goes well with mixed cold cuts, savoury first courses, aged cheeses, roasts and grilled meats.

13,5% vol

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AWARDS

2020

James Suckling

90 Pt.

Luca Maroni “Annuario dei migliori vini italiani 2021”

94 Pt.

Vini Buoni d’Italia Touring Club

3 STARS

2019

James Suckling

91 Pt.

2018

Decanter

91 Pt.

Falstaff Wine guide 2023

90 pt.

James Suckling

91 Pt.

Veronelli

2 STARS

Luca Maroni “Annuario dei migliori vini italiani 2021”

92 Pt.

2017

Veronelli

2 STARS

Luca Maroni “Annuario dei migliori vini italiani 2021”

92 Pt.

Berliner Wine Trophy 2021

GOLD

James Suckling 2021

93 Pt.

2016

Luca Maroni “Annuario dei migliori vini italiani 2021”

90 Pt.

The Wine Hunter 2020

ROSSO

AWC 2020

GOLD

James Suckling 2021

93 Pt.

2014

2020 Best Wine Awards

SILVER

AWC 2018

GOLD

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